Roquefort – Roquefort is in a class of its own. Ripened without a rind, the paste is damp and crumbly, and the flavour is a harmonious balance of sweet and salty that packs a powerful punch. Made in a larger dairy, but an excellent Roquefort for the price.
Roquefort
£10.00 – £38.00
Roquefort – Roquefort is in a class of its own. Ripened without a rind, the paste is damp and crumbly, and the flavour is a harmonious balance of sweet and salty that packs a powerful punch. Made in a larger dairy, but an excellent Roquefort for the price.
Weight | N/A |
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Sizes | 1kg (upto 12 people), 250g (upto 3 people), 500g (upto 6 people) |