Country: Norway
Milk Type: Pasteurised
Animal: Cow and goat
Allergens: Milk
Suitable for vegetarians: Yes

SKU: N/A Category:

Geitost – pronounced as ‘Yay-Toast’, is a farmhouse and creamery, semi-hard cheese. It is so popular in Norway it is referred to as Norway’s national cheese it is made with a blend of goat’s milk and cow’s cream. It has sweet and caramel-like taste and comes with an unusual, aromatic quality.


1kg (upto 12 people), 250g (upto 3 people), 500g (upto 6 people)

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