Auld Reekie Smoked – A two day curd cow’s milk cheese from Aberdeenshire. Auld Reekie is smoked over whisky barrel shavings. Named after Scotland’s capital, Edinburgh due to its smokey flavour. A fresh and mild taste with a nice crumbly texture
Auld Reekie Smoked
£8.00 – £30.00
Country: Scotland
Milk Type: Raw
Animal: Cow
Allergens: Milk
Suitable for vegetarians: No
| Weight | N/A |
|---|---|
| Sizes | 1kg (upto 12 people), 250g (upto 3 people), 500g (upto 6 people) |
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